Gong Ting Shou Pu-erh 7-year-old 宫廷 熟 普洱茶 Imperial Pu-erh Region: China, Yunnan Harvest: 2011 Description: Shou Pu-erh Gong Ting - high-quality Chinese loose tea, it is called palace or imperial. This tea is produced in Yunnan. Firstly, this is one of the few pu-erhs for which raw materials are harvested and processed manually. Secondly, it’s Gong Tin Pu-erh that is made from tea leaves from tea trees that are 1000 years old, growing in the area called Six Tea Mountains. It is these leaves that have the most useful properties and can not only quench thirst, but also heal. And, thirdly, the Imperial tea undergoes double fermentation, as a result of which it acquires a mild flavor and has a strong tonic effect. Taste, aroma: Gong Ting has a pleasant taste with notes of nuts and dried fruits. The aroma is thick, saturated, seasoned and has a characteristic aged tea aroma. Useful properties: Tea helps to solve the problems of the gastrointestinal tract, stimulates blood formation. Regular use of the tea normalizes blood pressure and heart function, removes "bad" cholesterol from the body, and helps to reduce weight. Gong Tin Pu-erh relieves drowsiness and fatigue, relaxes an over-excited body and tones up, gives the skin a healthy and fresh color. Brewing method: to brew this tea, you should use porcelain gaiwan, a porous clay teapot or glassware. Proportions of tea to water: 4-5 grams per 150 ml, pour water no more than 95-100 ° С. For the first time, it is enough to brew for 6-8 seconds, then you can enjoy the drink. Tea is able to keep its refined aroma and taste for up to 4 or more brewings.