Forest berries combined with black tea are an indispensable attribute of traditional New Year drinks. The classic taste of Indian tea bitterness is complemented by the dried fruits of black and red mountain ash. The leaves of lemon balm and raspberry give the drink softness and freshness. Tisane with a rich tart taste restores the protective functions of the body and strengthens the immune system.
Red mountain ashberry, black ashberry, raspberry leaf, lemon melissa leaf.