It happens that you really want real freshly ground coffee, but there is nowhere to brew it, and only a teapot is at hand. For such cases, Moscow coffee shop on shares 'Espresso' was , which is not similar. Elite arabica varieties from South America, Africa and Indonesia, Italian roasting give Espresso a unique aroma and strong rich taste. To preserve this taste and aroma, the particles of ground coffee are enclosed in soluble microspheres. That is why Espresso has the taste, aroma of freshly ground coffee and the simplicity of instant preparation. Now, in order to try a real espresso, you do not need a coffee machine. Pour boiling water over 'Espresso' - and in seconds you will get a cup of excellent coffee with a strong rich taste and unique aroma.