Storage conditionsStorage temperature from +5 to + 25C at a humidity of 75%.
It so happens that like this freshly ground coffee, but no place to cook it, and near at hand only a kettle. For such cases, invented coffee Moscow Coffee on payah Espresso, which has no similar. Elite varieties of Arabica from South America, Africa and Indonesia, the Italian Espresso coffee roasting gives a unique flavor and strong full-bodied taste. And to keep the flavor and aroma, the coffee grounds are enclosed in a soluble micro-granules. That is why Espresso has the taste, aroma of freshly ground coffee and instant ease of preparation. Now, in order to try an authentic espresso coffee machine is not needed. Espresso is enough to fill with boiling water and in seconds you'll get a great cup of coffee with a strong intense flavor and unique aroma.