Jin Luo 金 螺 Golden spirals or Golden snail Region: China, Yunnan Description: Dian Hong red tea has many varieties. All of them are made from one raw material - tea leaves and buds from the Chinese province of Yunnan. The main difference in the different types of this tea is the number of buds in the final tea blend. Elite Red Tea Jin Luo Golden Spiral is made from delicate, hairy buds. The tea is harvested in the spring. At this time of the year, the buds have the most delicate structure. As a result, tea acquires exquisite shades of aroma and taste. In the process of fermentation, the buds acquire golden tones. The brewed drink has a rich amber color with orange tints. Taste, aroma: Jin Lo is a delicious rolled red tea, which has a very bright aroma. Tea has a sweet honey taste, with notes of tobacco and dried fruit. Useful properties: Tea helps to solve the problems of the gastrointestinal tract, stimulates blood formation. Regular use of the drink normalizes blood pressure and heart function, removes "bad" cholesterol from the body, and helps to reduce weight. Golden spirals tea relieves drowsiness and fatigue, relaxes an over-excited body and tones up, gives the skin a healthy and fresh color. Brewing method: to brew this tea, you should use porcelain gaiwan, a porous clay teapot or glassware. The proportions of tea to water: 4-5 grams per 150 ml, pour water no more than 95 ° C. For the first time, it is enough to brew for 6-8 seconds, then you can enjoy the drink. Tea is able to keep its refined aroma and taste for up to 4 or more brewings.